Resep Membuat Kue Talam Singkong Gula Merah
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resep nasional
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Ingredients

  • 200 gr singkong parut halus
  • gula pasir 100 gr gula merah 100 gr 200 ml santan kental
  • 1/2 sendok teh garam halus
  • 30 gr tepung meizena

Instructions

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