Resep Membuat Kue Egg Tart Fruity Pie Susu Khas Bali
MasakanHarian.Com
MasakanHarian.Com
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 120 gr)
  • 1/2 sdt)
  • Air (250 ml)
  • 175 drajat celsius selama waktu
  • 15 menit sampai adonan setengah matang
  • 40 menit dengan suhu
  • 150 derajat sampai matang

Instructions

Comments

Log in or Register to write a comment.