Red Velvet Tiramisu Brownies
Syapex Kitchen
Syapex Kitchen
  • Rate this recipe!
  • Your rating
Overall rating 5 1 ratings

Ingredients

  • Ingredients
  • For the red velvet brownies
  • 1 cup ( 125 g ) all-purpose flour
  • ½ teaspoon baking powder
  • ⅓ teaspoon salt
  • 2 large eggs, at room temperature
  • ½ cup ( 113 g ) unsalted butter
  • 2 oz. dark chocolate
  • ¾ cup ( 170 g ) granulated sugar
  • 1½ teaspoon vanilla extract
  • 2 tablespoons unsweetened cocoa powder
  • 1 tablespoon red food coloring ( or as needed )
  • 1 teaspoon apple cider vinegar

Instructions

Comments

Log in or Register to write a comment.