Melt in your mouth Peanut butter #cookies / Kue kering selai kacang (putih telur)
Selera Indonesia di Turkey
Selera Indonesia di Turkey
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 115 gr unsalted butter, softened at room temperature
  • 115 gr margarine, softened at room temperature
  • 85 gr powdered sugar (add 10 gr more for more sweetness, mine is light sweetness)
  • pinch of salt
  • 280 gr all-purpose flour
  • 40 gr powdered milk
  • 190 gr crunchy peanut butter (you can use creamy/ smooth one, but I prefer chunk of peanut in my cookies)
  • 90 gr egg white, room temperature (fresh or left over one)
  • 1 tsp vanilla essence/extract or 2 tsp vanilla powder
  • 115 gr mentega tawar, lunakkan suhu ruang
  • 115 gr margarin, lunakkan suhu ruang
  • 85 gr gula halus (tambah 10 gr lagi jika ingin lebih manis, punya saya cukupan buat selera saya)
  • sejumput garam (jika pakai mentega asin, skip penggunaan garam)
  • 280 gr terigu serba guna
  • 40 gr susu bubuk
  • 190 gr crunchy peanut butter/ selai kacang (bisa gunakan jenis yang halus/ smooth)
  • 90 gr putih telur, suhu ruang (fresh or left over one)
  • 1 sdt vanilla essence/extract or 2 sdt vanilla powder

Instructions

Comments

Log in or Register to write a comment.