Juadah Berbuka Puasa : Soto Ayam, Kerang Masak Sate @ Kuah Kacang dengan Nasi Himpit & Sirap Buah-Buahan
AMIE'S LITTLE KITCHEN
AMIE'S LITTLE KITCHEN
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Ingredients

  • 1 kg
  • isi kerang
  • 200 ml santan pekat
  • 2 batang serai
  • 1 batang
  • 2 kuntum bunga lawang
  • 20 biji
  • 10 biji bawang merah
  • 2 cm

Instructions

Comments

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