Cheese Cake Lumer, Buka Puasa Sensasi Keju
Cara Membuat
Cara Membuat
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Ingredients

  • 100 gr keju parut
  • 200 ml santan
  • 225 ml susu cair
  • 3 SDM Skm (susu kental manis)
  • 1 SDM margarine
  • 2 SDM gula
  • Garam secukupnya
  • 3 SDM maizena

Instructions

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