BINGKA UBI PANDAN
FIZA'S COOKING
FIZA'S COOKING
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Ingredients

  • 500 gm ubi kayu yang telah di parut (perah dan buang semua kanjinya)
  • 250 ml santan pekat
  • 75 ml air
  • 125 gm gula
  • 2 biji telur
  • 10 mi
  • 200/220 darjah Celsius

Instructions

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